Menu

Appetizers

Seared octopus in butter on potato cream and paprika rice chips (3, 5, 7, 14)
16€

Sea bass carpaccio marinated in citrus fruits on pumpkin tortello (1, 3, 4, 5, 7) 

15€

Prawns wrapped in lard with stracciatella and pistachio cream with homemade brioche bread (1, 2, 5, 7, 8, 12) 

15€

Tuna tartare with drops of stracciatella and handmade ketchup of yellow tomatoes and capers (4, 5, 7, 10) 

16€

Bruschettone with marinated courgettes, crunchy squid and house saffron mayo (1, 3, 5, 14) 

15€

Seafood arancini, parmesan fondue, red prawn tartare (1, 2, 3, 4, 5, 7, 9, 12, 14) 

16€

Treat yourself (recommended for 2 people) pasta omelette, potato croquettes, supplì, turnip top meatballs (1, 3, 5, 7, 9, 10) 

16€

Platter of cold cuts and cheeses (recommended for 2 people) (7) 

20€

First dishes

Scialatelli all'Amalfitana (1, 2, 3, 7, 12, 14) 
16€
Buffalo cream risotto, prawn tartare and lemon powder (1, 2, 7, 12) 
17€
spaghetti with clams (1, 14) 
17€
Paccheri datterini, basil and stracciatella (1, 7) 
15€

Fusilloni cod, datterini tomatoes, olives and capers (1, 4, 8) 

16€

Pizzicotti with cheese and pepper by the sea (1, 2, 3, 4, 7, 9, 12, 14) 

16€

Tortelli with prawns and potatoes in fish broth and crunchy cuttlefish (1, 3, 7) 

17€

Tagliatelle with ragu (1, 3, 7, 9) 

15€

Second courses

Seafood salad (octopus, cuttlefish, prawns and calamari) (4) 

22€

Seared tuna with red cabbage and saffron mayo (3, 4, 10)

22€
Seafood pan (crustaceans, molluscs and white fish) (1, 2, 12, 14)
26€

Cod with toasted potatoes, gorgonzola fondue and walnuts (4, 7, 8)

22€

Fish fry  (1, 2, 3, 4, 5, 12, 14)

20€

Slice of catch of the day with escarole, olives and capers (4)

22€
Catch of the day (4)
€6/hg
Sliced Irish black angus with spinach and hollandaise sauce (3, 7)
22€

Pork ribs lacquered in honey and BBQ sauce with cream of roasted potatoes with matchsticks, pink pepper and lime (1, 5)

18€

Salads

Fit
Lettuce, chicken meatballs, boiled egg dressing, parmesan popcorn (1, 3, 7)

13€

Goat
Spinach, cucumber, orange, cashews, beetroot, leek, goat cheese and citrus reduction (1, 5, 7, 8)

13€

Rose
Salmon, potatoes, lettuce, leek, sour cream and spring onion (1, 4, 5, 7)

13€

To the Sun
Toasted bread, tomatoes, oregano, basil, burrata and marinated Tropea onion (1, 5)

13€

Side Dishes

Vegetables (ask for availability)
6€

Fried or baked chips (1)

6€
Mixed salad
6€

Traditional pizzas

Our pizzas are based on a dough that takes more than 30
hours between leavening and maturation
Wholemeal dough €1.50
Margherita pizza Tomato, fior di latte, basil (1)
7€

Marinara
Tomato, garlic and oregano (1)

6€

Hoax
Tomato, buffalo mozzarella and basil (1, 7)

10€

Naples
Tomato, fior di latte, anchovies, oregano (1, 7)

8,5€

Capricious
Tomato, fior di latte, cooked ham, mushrooms, artichokes and sausage (1, 7)

12€

Burrata
Tomato, buffalo burrata, raw ham (1, 7)

12€

Devil
Tomato, fior di latte, spicy salami (1, 7)

8,5€

Sausage and broccoli
Fior di latte, sausage, broccoli, smoked scamorza (1, 7)

12€

Four cheeses
Fior di latte, toma d'alpeggio, gorgonzola, squacquerone, parmesan chips (1, 7)

13€

Ortolana
Fior di latte, vegetable caponata, parmesan flakes (1, 7)

10€

Special pizzas

Anchovy flower

Tomato, cherry tomatoes, anchovies, stracciatella and olive powder (1, 4, 7)

13€

Not pizza and figs
Fior di latte, gorgonzola, caramelized figs, walnuts, dried raw meat (1, 4, 7)

12€
Double cooking

Fried pizza baked in the oven, tomato, fior di latte, basil and parmesan (1, 4, 7)

11€

Parmesan
Fior di latte, aubergine parmigiana and green bath (1, 5, 7)

13€

Tuna and onion
Fior di latte, cherry tomatoes, marinated onion, tuna and green sauce (1, 7)

13€

Summer
Schiacciata, raw ham, stracciatella, confit cherry tomatoes, rocket (1, 7)

13€

Bacon and egg
Fior di latte, crispy bacon, pecorino zabaglione, parmesan popcorn, pepper  (1, 3, 7)

13€

Emiliana
Fior di latte, mortadella, squacquerone and pistachio  (1, 5, 7, 8)

12€

Extra

Stracciatella, squacquerone, French fries €2.50
Raw ham, burrata, buffalo mozzarella €3
Another €1.50

Drinks

Wine by the glass
6€
Small draft beer 0.20 cl.
3,5€
Medium draft beer 0.40 cl.
5€
Moretti zero
6€
Fantasy
4€
Sprites
4€
Lemon soda
4€
Coca Cola
4€
Coca Zero
4€
Lemon Tea
4€
Tea Peach
4€
Fruit juices
4€
Orange juice
6€
Long Drink on request
8/13€
Mineral water 75 cl.
2,5€
Coffee
2€
Barley coffee
3€
Decaffeinated coffee
3€
Coffee with alcohol
3€
Cover and homemade bread
2,5€

Beers

SS46
Bavarian helles
Fermentation: low
Alcohol content: 4.8% vol. (33cl)
6€
Heaven
Blanche
Fermentation: high
Alcohol content: 4.8% vol. (33cl)
6€
Birrettipa
Ipa
Fermentation: high
Alcohol content: 6.5% vol. (33cl)
6€
Point g
Bock
Fermentation: low
Alcohol content: 6% vol. (33cl)
6€

Sweets

Almond brittle with Chantilly cream and berries (1, 3, 7, 8)

7€

Caprese cake accompanied with custard (3, 7, 8)

7€

Ricotta and caramelized pear mousse with hazelnut brittle and Grand Marnier (1, 7, 8)

7€

Classic rum baba or with custard (1, 3, 7)

7€

Decomposed tiramisu (1, 3, 7)

7€

Sorbet (7)

7€

Digestives and liqueurs

Whiskey
Caol Ila 12
7€
Jameson black barrel
7€
Lagavulin 8
7€
Cognac
Remy Martin Vsop
8€
Grappa
Po di Poli
5€
Sarpa gold from Poli
6€
Black history
6€
Historic Reserve
7€
Rum
Diplomatic
7€
Zacapa 23 Solera great reserve
9€
Brandy
Carlos I Solera great reserve
7€
Passiti
Holy wine
Marchese Antinori (Malvasia, Trebbiano)
6€
Albana Passito
Merlotta cellars ombre di lunaMerlotta cellars ombre di luna
6€
Passito di Pantelleria
Pellegrino Nas Cellars (Zibibbo)Pellegrino Nas Cellars (Zibibbo)
8€
Sherry Pedro
Ximenez Emilio MidalgoXimenez Emilio Midalgo
7€
Allergens
  1. Cereals containing gluten (wheat, spelt, khorasan wheat, rye, barley, oats)
  2. Crustaceans
  3. Egg
  4. Fish
  5. Peanuts
  6. Soy
  7. Milk and milk-based products (including lactose)
  8. Nuts (almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts or Queensland nuts)
  9. Celery
  10. Mustard
  11. Sesame seeds
  12. Sulfur dioxide and sulphites (if in concentrations higher than 10 mg/kg or 10 mg/litre)
  13. Lupins 
  14.  Clams

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